Silvia Rolandi received a PhD degree in Agricultural Law and International Law within the Doctoral Programme in Politics, Human Rights and Sustainability at the Scuola Superiore Sant’Anna in Pisa, she is a Lawyer, works in her law firm and she is an Assistant professor at the University of Pisa within the Pisa Agricultural Economics (PAGE) Group, a Professor at the University of Siena in the Agribusiness course, and a Docent in Food Law and National Comparative Food Law with the Law Group at the University of Wageningen, Netherlands.

She is participating in European and National funded research and development projects. Her research interests include International Trade and Agri-Food Law, focusing on Digitalization and the role in shifting into sustainable food systems using a multidisciplinary research approach.